,

Vega Ibor Garnacha Tintorera

Fresh, very varietal, with pronounced aromas of black fruit, plum, blackberry, licorice aromas, with saline character and hints of red fruit. Floral aromas of rose memories. Shiny high layer with violet hues. Ample, round and balanced with gourmand and creamy sensations. Fruity and pleasant tannin.

3,50 IVA inc.

Weight 1.13 kg
D.O.

HARVEST

2018

TYPE

Vino tinto joven

VARIETY

DEGREE

13,5 % Vol.

elaboracion-vino

Vega Ibor Garnacha TintoreraElaboration Process

Development of a careful selection of the parcels of Garnacha Tintorera vines with older and lower production.

Night harvest.

After 15 days the bud is separated and it’s racked after 15 days after natural sedimentation of the heaviest lees separated

Vega Ibor Garnacha TintoreraGastronomy

Roasted lamb, tripe, stewed meat, soft texture meat as poultry. Pasta and vegetables, light or medium strong cheeses.

You may also like…