|Dimensions||24 × 16.2 × 31.5 cm|
Finca Marisánchez Chardonnay
Attractive pale yellow colour with greenish reflections that show youth and careful elaboration. It is glyceric and with volume in glass thanks to the work carried out with its fine lees. With an unmistakable aroma of green apple, grapefruit, fennel and tropical fruits.
Great intensity of primary and secondary aromas that run through a wide range of aromas flowers and fruit trees, making it complex and unique.
5,80€ IVA inc.
|Silver Medal||Chardonnay du Monde 2009. France|
|Silver Medal||Challenge International du Vin 2008. (Bordeaux)|
|Bronze Medal||IV Concurso Vinos de la Tierra de Castilla 2008|
|Gold Medal||Chardonnay du Monde 2006. France|
|Silver Medal||Vinalies Internationales 2006. France|
Finca Marisánchez ChardonnayElaboration Process
It was harvested at dawn on August 14th at 14 °C ambient temperature. The must obtained was racking statically and fermented for 22 days in stainless steel at an average temperature of 16 degrees.
Finca Marisánchez ChardonnayGastronomy
Smoked fish (salmon and trout), oysters and clams, shellfish, crabs and seafood in red sauce (mussels), white fish in green sauce and menier (sole, hake, turbot), grilled fish and baked (sea bass, sea bream and sea bream), salads, pasta and rice, poultry, Japanese and Lebanese food, Galician and fresh cheeses.